Hi, Valerie! Give us a couple sentences describing what you write.
Hi Natalie! Thanks for inviting me to your blog. I write
contemporary romance from a rural perspective: farm lit where food meets faith.
How would you label the overall mood of your stories: dark,
gritty, poignant, sensitive, heart-warming, raucous, light, fresh,
tummy-tickler (funny), educational, adventurous, witty, passionate,
reminiscent, sweet, forceful, eye-opening.
I'll go with fresh. After all, it's in the title of my
current series, A Farm Fresh Romance. But light, funny, and heart-warming are
all fighting for second place!
What is the name of your latest book?
Wild Mint Tea.
Using any celebrity, past or present, who would you cast as
your main characters?
I can't really answer this, as I don't pay much attention to
celebrities. However, readers can check out my Farm Fresh Romance board on
Pinterest to see stock images of my characters: http://www.pinterest.com/valeriecomer/farm-fresh-romance/
I've got other story inspiration on that board as well.
Cool! I love this. And LUV Pinterest.com :) Gotta run go check it out for myself. Okay I'm back. Ya'll, there is seriously fun stuff on that pin board!
What is the theme of your story and how did you come to it?
Any real-life inspiration?
In the end, I think the theme of Wild Mint Tea is
"being enough." Claire worries about not keeping up her share of the
expenses of Green Acres Farm that she bought along with her two friends, Jo and
Sierra. Of meeting people's expectations.
And sure, it's a universal struggle, I think. I know it's a
problem for me. Am I good enough wife, mom, grandmother, author? Am I meeting
everyone's expectations, or do the people in my life look at me and shake their
heads?
Zephaniah 3:17 is a great reminder. "The Lord
thy God in the midst of thee is mighty; he will save, he will rejoice
over thee with joy; he will rest in his love, he will joy over thee with
singing."
I'm not only "enough" for Him, but He writes me
love songs. How cool is that?
A sneak peek into what you're working on right now?
Sweetened with Honey is the third book in the Farm Fresh
Romance series. Both Sierra and Gabe played a large role in the first book, but
Gabe wasn't around for the second story. Now I'm having a great time finding
ways to push them further apart before allowing them their happy ending.
Sweetened with Honey releases in March, 2015.
I've also joined forces with Angela Breidenbach to write
Snowflake Tiara, a Christmas duo of novellas that releases in September.
Angela's story is historical, and mine contemporary. And yes, my beauty pageant
novella is still right on my brand of farm lit! You'll have to read it to see
how.
Oooh! These stories sound like something I would love to sink my reader teeth into! Now, tell us where all these fun stories are born! Describe your writing space:
My laptop stand is right in front of a west-facing window
upstairs in our little farmhouse. Today snow is drifting down and there's no
evidence of mountains or even neighbors. In summer, the lush view includes my
vegetable garden, our pastures, the neighbors' farms, and the mountains beyond.
Inside, I have a long worktable that forms an L with my
makeshift desk. Above that rest two vital boards. One is a large inspiration
board, covered in photos, maps, calendar printouts, floor plans, book covers, and
other items that serve to keep me inspired about my work-in-progress. The other
is a giant whiteboard, where I can scribble notes and jot mind maps when a
little brainstorming is in order.
I share my office with visiting granddaughters from time to
time, which means everything that could be remotely interesting to toddlers has
to be removable!
Haha! I can imagine how fun that is! :) Speaking of grandchildren and keeping busy, do you work a “day job”? Is there a secret/technique you’ve
found that helps with balancing the writing and working life?
I don't anymore, though I did for the first ten years of my
writing life. These days I write fulltime from home, along with a couple of
freelance online marketing jobs. I don't have any tricks. Every day it's a
struggle to keep the balance between new words on the page, email, blogs (I'm
part of 4 group blogs as well as my own), social media, marketing (my own and
paid), and my real life which includes a lot of gardening and food preservation
in the summers as well as time with my family.
Wow! I have enough trouble keeping up with my own little blog. (He he he. Valerie knows this well, since I actually forgot her interview until late today. I felt terrible for it, but Valerie is such a kind person and made it all okay. *smile* ) Speaking of blogging, do you do you want to leave us the address to yours?
I do! I've been blogging at http://valeriecomer.com/blog for
a long time. It's morphed a number of times during those years, and I currently
blog a "simple smile" on Tuesdays and a longer post, usually where
food meets faith and fiction in some way, on Fridays.
Now some fun stuff about you... :)
On a dream research trip, where would you go? What would you
ask to see/experience first?
As a farmer and foodie, I live my research, lol. But I'd
love to see how others do it. Ideally, I'd go somewhere in the Pacific
Northwest (where my series is set) or western Canada (where I live) and
experience a farm-to-table restaurant, interviewing the owners and savoring the
local food.
When you read, do you prefer paperback, e-book, or audio?
Why?
For me, it's mostly digital reading. I have an eye disease
that makes paperbacks challenging, so I'm very thankful for my Kindle that
adjusts to meet my needs. I doubt if paper books make up even 5% of my reading
any more! While I love podcasts and nonfiction by audio, I haven't yet ventured
into fiction that way, but I should give it a try. My brain needs something to
think about during all that weeding in summer!
Author bio.
Valerie
Comer’s life on a small farm in western Canada provides the seed for stories of
contemporary inspirational romance. Like many of her characters, Valerie and
her family grow much of their own food and are active in the local foods
movement as well as their creation-care-centric church. She only hopes her
creations enjoy their happily ever afters as much as she does hers, shared with
her husband, adult kids, and adorable granddaughters.
Valerie
writes Farm Lit where food meets faith, injecting experience laced with humor
into her stories. Raspberries
and Vinegar, first in her series A Farm Fresh Romance, released in
August, 2013.
You can connect with Valerie at her website and blog at
http://valeriecomer.com, where you can join her newsletter list where she
offers exclusive contests, giveaways, and news on upcoming releases. Her social
media links are also available on her site. Please visit!
Book blurb:
She’s rooted deep. He flies free.
Local-foods
chef Claire Halford envisions turning Green Acres Farm into an event
destination. Weddings prove trickier than she imagined when the first one comes
with a ruggedly handsome brother-of-the-bride, who has everything but a fixed
address. Oh, and faith in God.
Noel
Kenzie loves the freedom his reforestation company affords him. Why worry about
deep stuff like God and commitment when he’s in his prime? Except there’s a
woman who might make it worth giving up his wings…and digging in some roots. If
he dares.
Which of these things can readers can do to help spread the
word about this book?
Word of mouth,
Amazon.com/Goodreads reviews,
Blog posts,
Tweets/Facebook posts,
Like the author's Facebook page, follow on Twitter,
Pinterest, Google+, Goodreads,
If you win/buy a copy, post a pic with the book,
Repin book quotes or cover art from the author on
Pinterest.com,
Recommend to a library or book club, or start one with this
book!
Absolutely! You have a great list here, Natalie. I think the
biggest things that readers can do for a book they love is share it. Reviews on
Amazon and Goodreads really help a lot so that strangers will take a closer
look at the title.
If you've read a book and loved it, also ask your public and
church libraries to order a copy. Blog about it and tell people what, exactly,
struck you as "true" about the story. Definitely tell your friends
via Facebook, Twitter, or Pinterest!
And if you've loved one of my books, I welcome you to
subscribe to my newsletter, where I offer contests and giveaways as well as exclusive
content. This way, you'll be sure to know when there's something new in the
pipeline. Join me at http://valeriecomer.com/connect/enewsletter/
Thanks so much for inviting me over, Natalie! I've loved
chatting with you about Wild Mint Tea.
Your readers are welcome to enter my Goodreads giveaway
(open until March 17) for a paperback. But I'm happy to offer one commenter a
digital copy, as well—winner's choice of Kindle or ePub.
I shared one of my favorite scriptures (Zephaniah 3:17).
What's one of yours? Why?
Some of my favorite scriptures are in Psalm 139 about how God is always with us.
ReplyDeleteOh, I love love LOVE your covers, by the way. Who does them?
Thanks for coming over, Valerie! Great to meet you and your characters!
Valerie
ReplyDeleteI've followed your blog for several months and you always have great advice for writers. Your new book sounds like a fun read.
Thanks, Natalie for bringing us this interview.
Valerie's blog IS great, isn't it? A lot of the time, when I'm Googling a writing tip, Valerie's posts are the ones that come up and for good reason. Thanks for commenting, Elaine! :))
DeleteSorry, I'm late to visit! These books sound super intriguing to me. Farm fresh--love that! And the covers are so fun. I'll have to check these stories out.
ReplyDeleteI got into gardening last year. Wasn't great at it, but I had fun and plan to try again. Great interview!
Hi, Courtney!
DeleteMy sister loves gardening! I help her sometimes, but I like the harvesting and eating part and not much else! LOL.
Speaking of the outdoors, I loved your FB writer's page post of the pic in the park! It's been beautiful here, too, for the past few days!
Thank you:)
ReplyDelete